A good night out with a DAMN Good Gold Rush cocktail in your hand is a sure sign of a happy life. It’s a whiskey sour but 10x better. This simple recipe can be used with either rye whiskey, bourbon, or both. You will need honey syrup, fresh lemon, and some optional garnishes. Cheers to the good times, and enjoy! Although I am an experienced mixologist, this was my first experience with Gold Rush. It was easy to make and delicious! It’s what I am sharing with you today Gold Rush. Standard bourbon will need to have water added to achieve the desired taste or A.B.V. that the distiller wants to sell. Cask strength, or barrel-proof whiskey, is more muscular.
I used to think bourbon was a wintery liquor. However, I had previously preferred vodka or gin to make summer cocktails. This excellent summer bourbon cocktail recipe proves me wrong! The Gold Rush is a delicious cocktail with bourbon and simple honey syrup. This cocktail has a pre-prohibition era vibe, but its creation can be credited to New York City’s Milk & Honey bar from the mid-2000s. The Gold Rush is a modern version of a classic whiskey sour. It replaces simple sugar syrup with simple honey. This creates a refined sugar-free cocktail perfect for people trying to cut down on refined sugars. Cask-strength whiskey is directly taken from the barrel to be bottled.
Bourbon is not recommended to be drunk in the winter months. We will throw that assumption out of the window because this Easy Gold Rush Cocktail can be enjoyed all year. The Gold Rush Cocktail is a modern version of the Whiskey Sour. This version doesn’t contain egg whites or bitters. Only three ingredients are required! It sounds pretty simple. Let’s dive in to see how your new summer, autumn, winter, or spring cocktail will look. This is why I love the Gold Rush Cocktail. This classic cocktail is a twist on the whiskey sour. You only need a few ingredients to make this classic cocktail.
Please, sour whiskey lovers! The Gold Rush cocktail, a whiskey drink that you already love, is the one. This shaken bourbon cocktail is very similar to a whiskey sour. However, it uses honey syrup in place of simple syrup. This recipe doesn’t contain egg whites. The Milk & Honey bar, a former swanky bar that was only open to members, is where this drink was created. The Gold Rush was one of their most memorable cocktails. Make it easy by using the microwave. You should be able to blend it as long as the water has warmed enough to dissolve the honey.
As far as cocktails go, A Gold Rush doesn’t seem too complicated. It’s essentially a whiskey sour, but honey replaces the sugar. This honey syrup is combined with lemon and bourbon. You could call it a Bee’s Knees, but with Kentucky bourbon. Because of the honey and whiskey combination, it is a great drink. This gives the glass a wonderful flavor and texture. It was invented in 2000 but has been so popular that many people believe it to be a classic cocktail before Prohibition. It was designed when American bartenders created new classic cocktails by mixing and matching base spirits.